Mike’s Farm Mac and Cheese Recipe

Mike's Farm Mac and Cheese Recipe

There are very few people who don’t like cheesy macaroni recipes. Every time you serve these macaroni dishes, all the food lovers will love it as always. For this reason, today let’s check out the famous Mike’s Farm Mac and Cheese recipe that can be made at home and served in no time.

The secret of yumminess in this recipe lies within the cheesy factor and mayo layer on the macaroni. It can be the best-served dish in any parties, snacks, or outdoor programs and are always a must-go recipe in all types of programs. This recipe can bring a smile to the face of food lovers of all ages. So, let’s move on to the recipe.

Classic Mikes Farm Mac and Cheese recipe

Among all the macaroni recipes, Mikes mac and cheese recipe is more popular as it comes with a combination of various types of cheese. This recipe is also known as the Dukes macaroni and cheese for using duke mayonnaise. So, let’s start the mike and cheese macaroni recipe:

Ingredients:

1-package of macaroni

1 cup of Duke’s Mayonnaise (any choice)

½ tsp of cayenne pepper

½ – 2 cups of cheddar cheese

2 cups of shredded cheese

½ tsp of salt and pepper to taste

2 sticks of unsalted butter (any choice)

2 cups of all-purpose flour

1 ½ cups of milk

Methods of Preparing Step by Step:

Step 1:

At first, take water in a saucepan and start to boil it under high heat. Then place the packed macaroni in the boiled water and sprinkle salt to it. Cook until it gets soft and tender for a couple of minutes. Then drain water and cool the macaroni pasta for a while.

Step 2:

Meanwhile, take butter sticks in a saucepan and start to melt them. Pour all-purpose flour in the melted butter and brown them for a couple of minutes. After that, add milk to the flour and keep on stirring to eliminate excessive burning.

Step 3:

Then sprinkle salt and pepper into the gravy mixture while whisking the flour and milk. Then keep on cooking until the gravy gets thicker and smooth. Then add the cheddar cheese and mayonnaise to the saucepan and cook for 5-6 minutes.

Step 4:

When the cheese gets melted, turn off the heat and place half of the gravy in a baking dish. After that, place the prepared macaroni on the cheesy gravy and sprinkle cayenne pepper on top. Then cover the macaroni with the remaining half of the mayo and cheese gravy.

Step 5:

Then cover the upper layer of the dish with shredded cheese and place the baking pan in a preheated oven. Bake the macaroni under 325-degrees for 20-25 minutes until the upper layer gets baked and browned.

Finally, the cheesy Mikes baked macaroni and cheese recipe is ready to be served. Also serve mac and cheese with mayo and cream of mushroom soup, the combination is the best.

Conclusion

This macaroni recipe can be easily served as dinner or snacks anytime since it ensures a flavorful and satisfying appetite. The blast of cheesy flavor in every bite along with the mayo gravy makes it more tempting. Apart from this, this dish can be prepared without any hassle within a short time.

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