What can be the best-served main dish rather than tender and spicy chicken? Whether it is dinner or lunch, chicken recipes can always enhance the overall taste of your meal.
If you add fried and savory veggies along with it, the taste increases greatly. Pampered Chef Large Bar Pan recipes are dishes that can give you a mouth-watering taste every time.
A unique and flavorful combination of veggies along with tender and spicy chicken meats can ensure a delicious meal. Apart from this Pan Pan Chicken recipe, a special dessert can be served made of chocolate and coconut bars.
So, the whole meal can stick a heavenly flavor on your tongue undoubtedly. Let’s move on to the recipes.
Table of Contents
Classic Baking Chicken Breast with vegetables
Savory meaty bites and fried veggies with a baked coating made this Pampered Chicken recipe more tempting. So, let’s start the pampered chef roasted chicken recipe:
Ingredients:
1-Lb of Boneless Chicken Breast
½ Cups of Chopped Onions
5-6 Chopped Carrots
4-5 Green Bell Peppers
6 Stalks of Celery
3 Tbsp of Chopped Parsley
½ Cups of Olive Oil
1 Tsp of Salt and Pepper to Taste
1 – ½ Tsp of Italian Seasoning (Any Choice)
1 Tsp of Chili Powder
1 Tsp of Lemon Pepper
1 Egg
½ Cups of Bread Crumbs (Any Choice)
Methods of Preparing Step by Step:
Step 1:
Start the recipe by making the veggie mixture. So, take chopped onions and carrots in a mixing bowl. Then pour a few drops of olive oil and start to mix them well with your hands.
Step 2:
After that, sprinkle salt and pepper on top and keep on mixing. Add some Italian seasoning for a savory kick while mixing and set the bowl aside when the spices get properly mixed with the veggies.
Step 3:
Now in a separate bowl, take the beaten egg and add breadcrumbs to it. Whisk the mixture for a couple of minutes to make a crispy outer layer for the chicken recipe and set aside.
Step 4:
Take the chicken pieces in a tray and now it’s time to marinate them. Pour oil on top and sprinkle salt, pepper, and Italian Seasoning on top. Then start to rub the meat pieces with hands until the upper layer is coated with spices.
Step 5:
Sprinkle Italian Seasoning on top of the meats while mixing and dip the seasoned chickens into the prepared egg mixture. Keep on rubbing the upper part with your hands so that an even coating of crispy breadcrumbs covers all the meats.
Step 6:
Then place the chicken pieces and marinated veggies on a baking tray and sprinkle lemon juice on top. Bake the mixture for 35-45 minutes over 350-degrees until the veggies get fried and the chicken gets crispy.
Finally, the mouth-watering pan roasted chicken breast is ready to be served.
Pampered Chef Chocolate and Coconut Bar Dessert
This chocolate dessert is one of the best-pampered chef large bar pan dessert recipes that can be made at home. So, let’s start the recipe:
Ingredients:
½ Cups of Sliced Almonds
3 Tbsp of Flaked Coconut
1 Cup of All-Purpose Flour
2 Cups of Sugar
1 Tsp of Baking Soda
1-Package of Cake Mix (Any Choice)
2-Sticks of Butter
½ Cups of Water
Methods of Preparing Step by Step:
Step 1:
At first, start by making the creamy texture of the chocolate dessert. Take sliced almonds in a mixing bowl and pour flour into it. Keep on mixing them to get a fluffy mixture.
Step 2:
Then add baking soda and water as well to thicken the dough. Keep on mixing until a dough texture appears. Then pour the melted butter sticks on top for an enhancing flavor and keep mixing.
Step 3:
Bake the mixture in the
Step 4:
Pour the cake mix topping on the baked doughy mix and add a layer of coconut flakes on top. Toast for the final 15 minutes before serving hot.
Finally, the delicious coconut dessert is ready to be enjoyed.
Conclusion
The preparing methods of all the recipes for pampered chef bar pan are simple and these meals are always loved for their heavenly flavor. The spicy and savory chicken bites with fried vegetables of this recipe can always amaze all food lovers.
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