Country Sweet Sauce Recipe

If you want to get the best compliments as a chef then you must have a perfect idea about the addons. The sauce is one of the most important added layers that can enhance the overall taste of a dish. The Country Sweet Sauce recipe is such an amazing addon that can deliver an extra sizzling flavor to any of your favorite meals.

Sauce layers can taste any dish to a different level. Besides, you can add a sauce of different flavors like garlic, barbeque, or sweet according to your taste bud. But the country sweet sauce mainly comes with a sweet taste and a hot barbeque tang. So, let’s check out the recipes of these homemade delicious sauces.

How to make Country Sweet Sauce?

The secret behind the taste of this sauce recipe lies between the mixture of a sweet and tangy flavor. A different texture of heat and sweetness in a single spoon made this sauce recipe more tempting. So, let’s find out the country sweet sauce ingredients:

Ingredients:

½ cups of water

1 cup of apple cider vinegar (any choice)

½ tsp of onion powder

1 – ½ tsp of garlic powder

½ tsp of liquid smoke (if available)

1 tsp of citric acid

½ tsp of salt to taste

½ tsp of ground mustard

½ tsp of paprika for the heat level

½ tsp of extract powder (any choice)

½ cups of tomato paste

1 – ½ tsp of glucomannan

Methods of Preparing Step by Step:

Step 1:

At first, start making the thick saucy texture. Take water and apple cider vinegar in a mixing bowl to make a mixture. Then add the onion and garlic powder to enhance the spicy tang of the sauce.

Step 2:

Then keep on adding ground mustard, citric acid, and extract one by one. Transfer the sauce mixture from the mixing bowl to a saucepan and start to heat over medium speed. Then sprinkle salt and paprika to give a spicy kick to your sauce.

Step 3:

Then pour the tomato paste into the pan and keep on stirring all the ingredients. Continuous stirring of the sauce will eliminate the chances of bottom burning.

Step 4:

Then add the most important of the recipe that is, glucomannan to add a sweet texture to your Country Sweet sauce. Then cook the sauce for 15-20 minutes over low heat. When the saucy layer gets thicker then remove heat and transfer to a bowl.

Finally, when the sauce gets cool, preserve them in a jar and then your homemade mild sauce is ready to be served.

Classic Country Barbeque Sweet Sauce recipe

This is another delicious sauce recipe with an added BBQ flavor and extra heat. You can use this sauce in cooking or seasoning as well to enhance the spicy tang of your favorite meal. So let’s start the country sweet BBQ sauce recipe:

Ingredients

2-3 cups of ketchup (any choice)

1 ½ cups of water

½ cups of apple cider vinegar

2 cups of sugar for a sweet taste

½ tsp of paprika for heat

½ tsp of salt and pepper

1 ½ tsp of lime juice

½ cups of Worcestershire sauce

2-3 cloves of minced garlic

Methods of Preparing Step by Step:

Step 1:

At first, start to heat the apple cider vinegar and water in a saucepan. Then add the spicy ingredients like paprika, salt, pepper, and minced garlic to enhance the savory and heat flavor of the sauce.

Step 2:

Then add the sweet texture in the sauce by sprinkling sugar and lime juice to the sauce mixture. Now, start to make the sauce thicker by adding ketchup and Worcestershire sauce while stirring the sauce mixture.

Step 3:

Keep on whisking the mixture to avoid burning and mix all the flavors perfectly. Then cook the sauce for 10 minutes to thicken the layer.

Finally, the homemade country BBQ sauce is ready.

Conclusion

The importance of saucy flavor is immense since it overwhelms the spicy taste of any dish. Whether you are having a pizza, burger, or meatloaf, the added sauce layer can always ensure a heavenly feeling in every bite.

Country Sweet Sauce Recipe
Country Sweet Sauce Recipe

Want to take your dishes a level up with spices and sauce? Then, this country sweet sauce recipe is a must try item for you. Learn and start preparing.

Type: Side dish

Cuisine: American

Keywords: Country Sweet Sauce Recipe

Recipe Yield: 10 servings

Calories: 119 calories

Preparation Time: 10M

Cooking Time: 10M

Total Time: 20M

Recipe Ingredients: Water, vinegar, salt, citric acid, lime juice, extract powder, onion powder, garlic powder, glucomannan, tomato paste, paprika

Recipe Instructions: Take all the ingredients in a saucepan and start to heat. Then preserve the sauce in a jar

Editor's Rating:
5
We will be happy to hear your thoughts

Leave a reply