1 Pound Bread Machine Recipes

Very often, you may buy bread from stores and use it for breakfast. Unsure about the procedure, the hygiene, you have no choice but to have it as you are a busy person.

But now you can have your own bread which will be ready in just a few hours. Without any touch, you can get super soft loaves of bread that are full of nutrition and taste.

Not only bread but also many more mouth-watering recipes can be your everyday companion. You just need a good quality 1 pound bread machine, and all your worries about your breakfast will be gone.

So buy a 1 pound bread machine and try all 1 pound bread machine recipes; you are really going to enjoy them for sure.

How to make Basic Bread Recipe?

Most people like to have pound bread in their breakfast as they are easy to swallow and can be taken with butter or jam. It is considered as a trouble-less item to have early in the morning.

The machine not only makes bread but also bakes it and serves you perfectly cooked bread. You don’t need to worry about the measurement, not even about how many cups in 1 pound of flour or else.

Making this pound-bread won’t be easy if you try it manually, but it will be super easy with the bread machine. Just a few ingredients and a bread machine are a big necessity here.

To make this, you don’t even need to know how to make basic bread. All you need to do is to put the accurate proportion of ingredients inside and press the button. Now let’s check out the ingredients in white bread we are about to use.

Ingredients 

Water ¾ Cup (at Room Temperature)

Unsalted Butter 1 & ½ Tbsp (at Room Temperature)

Granulated Sugar or Honey 1 & ½ Tsp

Salt ¾ Tsp

Bread Flour 2 Cups

Nonfat Dry Milk 2 Tbsp

Yeast 1 Tsp Instant, Active Dry

Bread Machine

Procedure

Step 1: Take all the ingredients accordingly.

Step 2: Open the bread maker and place all the ingredients inside.

Step 3: Select the menu button and press the basic or white program to make the bread. You will see the time is already set there. 

Step 4: Now it’s time to select the bread size and crust color.

Step 5: After setting all the options, finally press the start button.

Step 6: Your bread will be ready in a certain time.

Step 7: When your bread is ready, bring it out of the machine and let it cool down for a few minutes. While it’s done, cut it into pieces. Now Your bread is ready to serve. 

Note

You can store it on the counter for 4 days and inside the freezer for 3 months. 

This is the simplest bread recipe you can ever try, and you can even consider this the best white bread recipe for bread machine.

As the bread comes out of it is comparatively soft, high bread, springy and moist bread. Exactly what a baker wishes for this something almost the same. So if you don’t want to miss this, try now.

Soft Pretzels Recipe

Now let’s see another super recipe among small bread machine recipes called Soft Pretzels, best for the kids to have. While it is troublesome to bring some difference to breakfast, you can try this recipe in your bread machine.

It may take a little more time to come out, but it will be done in the best way for sure. Now let’s not waste time and take a peep at the recipe. 

Ingredients 

Water 1& ½ Cups

Light Brown Sugar (1 Tbsp)

Flour 3 & ½ Cups

Active Dry Yeast 2 Tsp

Kosher Salt 1 Tsp

Baking Soda ⅓ Cup

Water 2 Quarts

Procedure 

Step 1: Take all the ingredients except the baking soda into the machine. 

Step 2: Set the bread machine to make the dough.

Step 3: When the dough is ready, bring it out to a floured base and give it a rest.

Step 4: Preheat the oven at 475 Fahrenheit and place some baking sheets on a baking tray.

Step 5: Make 12 or 14 pieces of the dough and roll them all up to 15 inches long.

Step 6: Give the roll a U shape, bring the ends to the top, make a cross and twist, give it a pretzel shape, and put it on slated baking sheets. 

Step 7: Take 2 quarts of water, bring it to a boil, add baking soda and simmer again.

Step 8: Give all the pretzels a baking soda water bath for a few minutes, and then place all on the baking sheet.

Step 9: Bake the pretzel until it’s golden brown for almost 8 to 12 minutes. Now your pretzel is ready to serve.

Conclusion

So what do you think? Isn’t it too easy making bread in a bread maker? Or you can try any other 1-pound bread machine recipes here.

These are very easy to make and easy to have. However, this countertop appliance takes a bit more time than the usual one but serves you more fresh and touchless food.

The amazing thing is that more than 30 recipes can be possible with a bread machine.

Besides bread, you can make hot dog and hamburger buns, pizza dough, cinnamon rolls, doughnuts, and even more. So you can enjoy countless recipes with a simple machine.

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1 Pound Bread Machine Recipes
1 Pound Bread Machine Recipes

Do you always stay busy, barely find time to make breakfast? Bring a bread machine, try 1 pound bread machine recipes and safeguard your health from unhygienic market foods.

Type: Snacks

Cuisine: American

Keywords: 1 Pound Bread Machine Recipes

Recipe Yield: 1 serving

Calories: 64 Calories

Preparation Time: 5M

Cooking Time: 2H15M

Total Time: 2H20M

Recipe Ingredients: Water Unsalted butter Granulated Sugar or honey Salt Bread flour Nonfat dry milk Yeast (instant, active dry) Bread machine

Recipe Instructions: Set the ingredients inside the machine, select the menu, press the basic or white program, time will be already set there. When done, bring it out, let it cool down, cut it into pieces.

Editor's Rating:
5
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