Closed on Sunday chicken sandwich recipe is a Chick-fil-a famous dish. It is possible that this dish is the winning dish that made Chick-fil-a such a popular and favorite restaurant. You can now follow this fried chicken sandwich recipe and enjoy the homemade deliciousness.
Table of Contents
Ingredients That You Will Need Are:
Four boneless and skinless chicken breasts
One jar of dill pickle chips, preferably Mt. Olive
Two cups of water
Five packets dry salad dressing mix
1/4th of a cup of sugar
Three tablespoons of salt
Canola oil (as much needed to fry)
One cup of all-purpose flour
One tablespoon of Espelette pepper flakes
One teaspoon of ground black pepper
Four tablespoons of butter
Eight brioche buns
One cup of spicy pickle mayonnaise
Method of Preparing the Sunday Chicken Step by Step:
Step 1: Trim and clean the chicken meat. Beat the chicken breasts.
Step 2: Whisk the pickle juice and salad dressing mix, sugar, salt together. Marinate the chicken pieces in a Ziploc bag with the liquid mixture. Refrigerate the bag for about 2 hours.
Step 3: Heat oil in a frying pan. Make sure the heat starts off low.
Step 4: Take the Ziploc bag out and let the chicken out.
Step 5: In a bowl, whisk the flour, salad dressing mix, salt Espelette pepper, and black pepper together.
Step 6: Roll and coat the chicken breast in the dry mixture.
Step 7: Toss around and shake the excess flour off the chicken.
Step 8: Fry the chicken until they are golden brown.
Step 9: Melt butter on a pan and char the buns.
Step 10: Spread a layer of spicy pickle mayonnaise on both slices of each bun. Place the chicken in the middle. Serve and enjoy.
Now you can make the famous Chick-fil-a closed on Sunday chicken sandwich at home too. Follow this recipe and make sure you don’t marinate the chicken for too long. The perfect texture is necessary for this dish to be a successful homemade chick-fil-a sandwich recipe.