Mrs Fields Sugar Cookie Recipes

Cookies are one of the best side-dish for food lovers of all ages. The combination of sweetness and crispy tangs made it a must-go dish on any parties, outdoor hangouts, and also as evening snacks.

So today I am going to share some Mrs Fields sugar cookie recipes which can be easily made at home and enjoyed at any time.

Mrs. Field is very popular for her mouth-watering recipe of bakery cookies. Besides, her Fields ingredients are very easily available thus it can be prepared at home without any hassle.

The extra flavors of ginger, butter, and cinnamon can make the recipe more tempting. So let’s start the recipe without any delay.

Classic Sugar Cookies by Mrs. Fields

This recipe is composed of the best combination of crispiness and sweetness with the vanilla flavor. These cookies can be given any desired shapes and enjoyed in no time with very available mrs fields ingredients. So let’s start the Mrs Fields sugar cookies recipe:

Ingredients:

• 1 ½ -2 cups of all-purpose flour (any choice)
• ½ tsp of salt to taste
• 2-3 cups of sugar
• 2 eggs mixed in a bowl
• ½ tsp of vanilla extract
• 2 cups of colored sugar (if available)
• 2 sticks of unsalted butter (any choice)

Methods of Preparing Step by Step:

Step 1:

In a large bowl take all-purpose flour and salt to make the crispy crust. Whisk properly so that the salt mixes well with the flour.

Step 2:

Take the butter sticks and sugar in a food mixer and make a sweet cream blending at medium speed. Then add in the eggs while blending and make a smooth cookie inner mixer.

Step 3:

Then add in the vanilla extract and blend at high speed for a couple of minutes. Then pour in the prepared flour mixture and blend well to get soft dough for the cookie.

Step 4:

After getting soft and fluffy dough, take in a bowl wrapped with a paper towel and store in the refrigerator for 1 hour. After getting firm dough, roll it on a greased baking pan surface and cut into desired pieces.

Step 5:

Place the cookies in a preheated oven at 350-degrees wrapped with foil paper and bake for 15 minutes until it gets brownish and crispy texture.

Finally, take out the warm aromatic cookies and the delicious Mrs. Field sugar cookies are ready to be served.

Mrs Fields Sugar Butter Cookie recipe

There are various types of Mrs Fields cookies and all of them are very popular due to the variation of tastes and mouth-watering aroma. This mouth-watering cookie recipe has been popular for a long time. The combination of buttercream texture with the sweet and crispy tang made it more tempting. So let’s start the recipe of sugar butter cookies:

Ingredients:

• 2-3 cups of all-purpose flour (any choice)
• 2 cups of sugar
• 1 tsp of baking soda
• ½ tsp of salt to taste
• 2 eggs mixed in a bowl
• ½ tsp of vanilla extract
• 1 ½ tsp of cinnamon
• 3 sticks of salted butter (any choice)

Methods of Preparing Step by Step:

Step 1:

In a saucepan take 1 butter stick and melt it under low heat. Then add in sugar and cinnamon and whisk properly to make a creamy tossing for the upper crust.

Step 2:

In a large bowl, take all-purpose flour and baking soda to make the dough for cookies. Mix well with a stirrer and slowly add eggs, sugar, and salt to make a smooth mixture.

Step 3:

Add in the vanilla extract and butter stick. Then whisk the mixture properly to get a soft and fluffy dough for the cookies.

Step 4:

Make small cookies of desired shapes and grease them with prepared cinnamon and buttercream tossing on the upper crust.

Step 5:

Bake them in a preheated oven under 300-degrees for 12-15 minutes until a brownish texture appears.

Finally, the butter-sugar cookies are ready to be served to assure your cravings for a crispy and sweet cookie.

Field Gingerbread Cookies

This recipe can be the best-served dish at any party. The sizzling tang of ginger with the sweet and crunchy cookies made it the most loved snacks of all time. So let’s start the Mrs Fields gingerbread cookie recipe:

Ingredients:

• 3 cups of all-purpose flour (any choice)
• 1 tsp baking soda
• ½ tsp of salt to taste
• 1 tsp of cinnamon
• 2 sticks of salted butter (any choice)
• 2 tsp of ginger
• 2 eggs mixed in a bowl
• ½ tsp of molasses
• 1 ½ cups of milk

Methods of Preparing Step by Step:

Step 1:

In a large bowl take flour, sugar, and salt to make the outer crust. Then add in the cinnamon, ginger, and soda and whisk properly. Then set aside.

Step 2:

In a separate bowl, take the sugar and butter and mix it with a food mixer. After making the creamy mixture add in the eggs and blend to make a smooth mixture.

Step 3:

Then add the prepared flour to the smooth mixture and mix to get a fluffy and soft dough. Wrap it with foil paper and chill in the refrigerator for 1 hour.

Step 4:

Take out the firm dough and cut into desired pieces. Place them in a preheated 350-degrees oven for 15 minutes.

Finally, take out the baked cookies and garnish with buttercream on top. Then the gingerbread sugar cookies are ready to be served.

Conclusion

Mrs Fields cut out cookie recipe is one of the best dishes that can be served on any occasion. The preparation techniques are also easy and it constitutes the sweetness and crispy favor that gives heavenly flavor in every single bite.